COMMUNITY SERVICE ACTIVITIES OF MASTER PROGRAM AGROECOTCHNOLOGY FACULTY OF AGRICULTURE UDAYANA UNIVERSITY IN JEMBRANA General
In order to
realize the cooperation agreement between the Agriculture and Food Service of
Jembrana Regency and the Masters Program in Agroecotechnology, Faculty of
Agriculture, Udayana University in 2023, the Masters Program in
Agroecotechnology, FP Unud held Community Service (PKM) activities for the
Merta Abadi Cocoa Farmer Group, Ekasari village, Melaya sub-district, district
Jembrana. This farmer group consists of 29 farmers, a relatively well-developed
and innovative farmer group in cocoa production in Jembrana. According to the
Head of the Farmers Group, namely Mr. Kadek Suantara, the Merta Abadi Farmers
Group can produce 2 tons of wet cocoa beans every week.
This
activity was attended by the Head of the Agriculture and Food Service Office of
Jembrana Regency, Mr. Komang Ariada, S.P, who represented the Head of the
Service. In his remarks, it was hoped that this collaboration would continue
for the sake of developing agriculture in Jembrana Regency, especially cocoa
production which is the main agricultural product of Jembrana Regency.
The
activity presented four speakers according to their competence, namely Prof.
Dr. Ir. I Wayan Supartha, MS who talked about how to deal with pests and
diseases in cocoa plants; Prof. Dr. Ir. I Gusti Ngurah Santosa, MS, gave
material on dealing with drought in the dry season on cocoa plants. Dr. Nyoman
Suparna explained about the drying method for cocoa. Biopori irrigation
practice was given by Dr. Ir. Ketut DharmaSusila. Apart from the speakers, the
study program coordinators, lecturers and students of the Agroecotechnology
Masters Study Program, FP Unud, were also present. The cocoa farmers who are
members of the farmer groups are very enthusiastic about participating in this
PKM activity, both lectures and practicals.
FACULTY OF AGRICULTURE